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Hi! My name is Vincent Chen, a solo traveler, worked in IT industry before, now a social activists. I lived and worked in Shanghai, Canada, and South Korea, have traveled 100 cities all over the world. All my travel experiences are about sharing and exchange. I wrote columns for travel magazine for free, and let backpackers stay at my live room as their couchsurfing experiences. I gathered…
Kung Pao Chicken, Sweet and Sour Meat, .... do you ever wonder these famous Chinese cuisines are also popular in China? How do the locals cook and eat them? Do you ever want to learn or even try to do it? Would you like to know any stories behind it? Well, these are probably what we can offer. First, we will gather at a local supermarket. You will follow the us, to purchase all ingredients for…
Everything you cooked. Local snacks you made
Use all cooking equipment
We will take you to a local supermarket to purchase ingredients first. Then to the kitchen of a local Chinese restaurant to cook and having dinner together.