1) Cook 4 types of bread. Couple of rotis and couple of parathas. You are free to do as much or as little as you are comfortable during the session. 2) Eat some bread. Paired with traditional accompaniments Along the way we will trade stories, discuss the local food and beverages scene and enjoy a nourishing meal with local craft beer.
I’ve been learning the art and science of Indian breads for over 30 years, cooking at home for friends and family. Indian flat breads (in most cases unleavened) have evolved to be distinct in the world of breads and I look forward to introducing you to nuances of it. This experience is an introduction, to get you curious, connected and motivated to try it at home. It is easy to participate in and can be cooked in most home kitchens around the world. Indian breads are a vast universe with many different flours, implements, methods and accompaniments. We will literally and figuratively get the ball rolling :)
A meal featuring the Indian breads we cook, paired with it typical accompaniments
All the necessary equipment and raw materials to cook Indian breads
This experience is hosted in my home in JP Nagar, which is in South Bangalore. My kitchen and pantry will be stocked and ready
最多可供4位年滿18歲的旅人參加。父母也可以陪同兩歲以下的幼兒參加。 每位旅人都必須了解所使用的食材，並跟旅居主人溝通任何過敏反應或飲食限制。 旅人還應考慮食用生肉或未煮熟的肉類、家禽、海鮮、貝類或雞蛋可能會增加食源性疾病的風險。
你需要提供一張與你身份證明文件上的相片相符之相片。 以便Airbnb確認是次體驗的參加者。 你只需進行此步驟一次。
A healthy appetite !
Contact me if dates you are looking for are not available. There is a 50% chance that I might be able to reschedule my other class (Introduction to Dosa) and open up availability to this class for you. If you have any other questions regarding this experience, feel free to contact me.
Roti - An Introduction to Indian breads