On this cooking experience, you will embark with me on a journey into some of the finest regional culinary traditions of Italy, peppered with anecdotes about Italian food and grandma's cooking secrets :) You'll see: making your own pasta is not as daunting as you think! And you can take home my recipe too. This class includes dinner at the end of the session as well!! Options: **One-Time Class** Choose from are: a) Home-made Pasta with different types of sauce b) Risotto c) Gnocchi d) Tortino Salato (savory shortcrust pie) For all the recipes, I have vegetarian options as well. **Set of 4 Classes** (Full Course Meal) (Special Discount Available!) 1) Starters: Either Eggplant Millefeuille layered with Gorgonzola and Basil Cream, or Ham and Cheese/Ricotta and Spinach Shortcrust pie alongside Bacon or Veggie Frittata Mini-Muffins 2) Home-Made Pasta or Risotto 3) Entrees: Meatballs, Rosemary Beef Arrosto, Involtini or Roasted Chicken with Lemon and White Wine Sauce. For Vegetarians: Eggplant Parmigiana or Stuffed Peppers 4) Desserts: Crostata (Shortcrust Pie) with Jam or Cream, Tiramisu' or Italian Style Apple Cake Fish Menu available on request at a slightly higher budget.
Ciao! My name is Francesco and I am originally from Modena, the city where the world-famous "Aceto balsamico" (balsamic vinegar) comes from and the region where the well known-made pasta-making tradition originates (tortellini, ravioli, and tagliatelle to name just a few.) I have always been very passionate about cooking and now that I live in New York I'd like to share my experience and knowledge with you. I worked as a sous-chef for several Italian restaurants for 2 years, both in Italy and The Netherlands, cooking fulll course meals for up to 200 guests. https://www.instagram.com/vittcookingclass/
During my cooking class, I will offer you a snack, which will be a classic Italian bakery pizza or focaccia, made by me. In…
I will offer you an Italian wine to pair with the recipe and a delicious Italian appetizer to enjoy during the session.
I will also provide all kitchen utensils and the ingredients for the recipe (all super fresh and personally selected!).
The cooking class will take place at my apartment in Manhattan (Hell's Kitchen). It is very accessible via subway on the C/E, 1, and N, W, R trains.
Tree nut allergy
最多可供3位年滿17歲的旅人參加。 每位旅人都必須了解所使用的食材，並跟旅居主人溝通任何過敏反應或飲食限制。 旅人還應考慮食用生肉或未煮熟的肉類、家禽、海鮮、貝類或雞蛋可能會增加食源性疾病的風險。
你需要提供一張與你身份證明文件上的相片相符之相片。 以便Airbnb確認是次體驗的參加者。 你只需進行此步驟一次。
Please let me know your dietary requirements if any and the recipe you want to choose.
Italian Home Cooking Class & Dinner