You'll make the dough of Gyoza wrapper first. Then you'll prepare Gyoza fillings with some vegetables and pork. You'll wrap Gyoza fillings by the wrapper which you made one by one using a short rolling pin. You need not care whether you can make the wrapper well round shape or not. Because you can adjust the shape freely after wrapping the fillings because of fresh wrapper. You'll learn how making the bottom of Gyoza crispy and the inside of Gyoza juicy at the same time. And also you'll learn how to make two kinds of dumpling sauce. Let's enjoy Gyoza with Japanese beer after cooking.
Fried Gyoza is one of the most amazing Japanese original recipes. Beautiful pan-fried color, appetizing smell, the texture of crunchy surface and juicy fillings.... I have never seen someone who doesn't like them. Fried Gyoza is the best food for alcohol, especially for beer. But this is very popular menu not only in Izakaya (Japanese bar) but also at home. Dad eats Fried Gyoza with beer and children eat them with rice. Whenever I make Gyoza, I make the flour wrapper not only the fillings. Because I realized that Gyoza is the dish to enjoy both the wrapper itself and the fillings. It's definitely worthful to spend your time to make Gyoza from scratch. Making a lot of Gyoza at a same time and freezing them is recommended. I always keep them in the freezer so that I can enjoy Gyoza with beer anytime.
Yaki Gyoza Handmade Japanese pickles.
You can choose your favorite one drink from the list. Beer made in Japan. Fruite juice. Organic tea
All tools for Gyoza making. An exhaustive recipe. Apron Hair tie if you need
Your experience place is a cozy cafe space which is in one of a row house partitioned into three units. You can enjoy the old authentic Japanese house and living. You can buy some ingredients which you used in your experience if you want.
最多可供8位年滿6歲的旅人參加。父母也可以陪同兩歲以下的幼兒參加。 每位旅人都必須了解所使用的食材，並跟旅居主人溝通任何過敏反應或飲食限制。 旅人還應考慮食用生肉或未煮熟的肉類、家禽、海鮮、貝類或雞蛋可能會增加食源性疾病的風險。
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All ingredients we use is the good quality but we use some animal products. If you have some food allergy, consult me in advance. I might be able to prepare for you separately.
Enjoy Yummy Gyoza Dumpling with Beer