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烹飪課程

Cook Paella and 5 Tapas in Sitges Market

烹飪課程

Cook Paella and 5 Tapas in Sitges Market

1則評價
體驗時間
4個小時
團體人數
最多10人
包括
Food
舉辦地點
英語
烹飪課程

Cook Paella and 5 Tapas in Sitges Market

烹飪課程

Cook Paella and 5 Tapas in Sitges Market

1則評價
體驗時間
4個小時
團體人數
最多10人
包括
Food
舉辦地點
英語

活動內容

In my cookery classes I combine know-how with food chat and we'll produce some fine food in the process. There's a selection of classes that cover Catalan, Spanish and wider Med cooking. There´s something for everyone - whatever your culinary talents. In our 4-hour morning classes, firstly a freshly squeezed juice and tortilla as we say hello to each other and you get over the shock of my tattoos! Being based in Sitges' perfect- sized indoor market, we'll step out and take a special tour for 30 minutes. I buy almost all my produce here and I've known many of the traders for years. Then down to work... when we´ll knock out some amazing dishes. Not the sort of class where we all have a chopping board, a knife and an onion. That really isn't my style. Sure, everyone can help and we'll move at a pace to suit you. Most of all I want to inspire you. We'll have some fun and, of course, some fab food in the process. Paella. We'll cook a version of Spain's best known dish that's popular in these parts... from the land, with rabbit, chicken & pork. We'll get to grips with what makes this such a fabulous dish. Every Paella is individual and ours will be no exception. Before we cook Paella we'll roll out a selection of 5 hot and cold tapas dishes….from the sea. Typically: Boquerones, Salt Cod fritters, Ensaladilla de Marisco, Calamares a la Romana, Tuna Empanadilla.

體驗包含:

Food
Everything is provided to assist in the production of the meals. You will be welcome to eat everything we produce!

您的體驗達人

Ricky

Ricky

The former marketing guy immersed in London dining (on expenses). So in love with cooking and food, I later trained for 2 years to become a chef. Then came the private dining restaurant and a specialist restaurant marketing consultancy. For the last 25 years I've worked in small and large kitchens, maybe setting up a new menu or concept; sometimes running the operation. Brought up in the Med, I later knew that simply travelling around its shores wouldn't be enough to satisfy my love for its lifestyle and especially its food. So in 2002 I moved to Sitges. Sometimes I can be found working in London, but my home and heart is here cooking by the Med. For as long as I can remember I've been asked for my recipes and ideas, engaging in food chat. I could not ask for more than my cookery school to be in the town´s central market. Ricky M

參加者評價

評價頁面的導覽區塊

體驗地點

Most of my classes are based in Sitges' air conditioned indoor market. That's where our purpose built demo kitchen is. If we run out of something...no problem. This is true market cooking. We´ll do a market tour before we start cooking plus a chance to take a 15 minute break and walk around the market again, maybe take a coffee.

可訂狀態

如果您想要預訂的時段沒有顯示可訂狀況,可以向
9月27日 星期五    從10:00到14:00。
每人$429
還剩10個名額(共10個)

注意事項

退訂政策

任何體驗都可以在預訂完成後的24小時內取消並獲得全額退款。

溝通政策

請務必透過Airbnb與對方聯繫。 為了讓您的付款獲得保障,請勿透過Airbnb網站/應用程式以外的方式進行匯款或聯繫。

參加者條件

最多10人可參加,需年滿17歲。

更多建議

Don't worry about your levels of expertise. This is for everybody. We'll, shop, talk, prepare, cook and eat local, regional and national dishes.
Ricky
烹飪課程
Cook Paella and 5 Tapas in Sitges Market
1則評價
每人$429起
1 則評價
每人$429起