Riviera di Levante獨有的精彩體驗
AIRBNB體驗

Riviera di Levante獨有的精彩體驗

透過Airbnb預訂由當地人舉辦的難忘活動。

大獲好評的活動

Cinque Terre Sunset Cruise & Swim with Yuri
We will meet you at the harbor in Riomaggiore, and then embark on our magical sunset tour. During the tour, we will slowly cruise up the Cinque Terre coast, stopping in front of each village to give you the opportunity to take photos of the villages from the sea, which is hands down, the best way to capture each village's beauty. Once we reach Monterosso, we will turn around and slowly head back to Riomaggiore. With the sun setting behind us, you will have the perfect view to capture magnificent photos. During the tour, you can sip on bubbles and enjoy homemade focaccia from the local baker, made fresh daily and a must-try food while in the Cinque Terre. You can also jump in the sea for a sunset dip during the tour. Take a deep breath, and enjoy the paradise that surrounds you. Our aim is to make your night, and maybe even your holiday in the Cinque Terre, a lifelong memory and show you 'La dolce vita.' The tour lasts for around 2.5 hours.e your night, and maybe even your holiday in the Cinque Terre, a lifelong memory and show you 'La dolce vita.' The tour lasts for around 2.5 hours.
Home cooking & cookingclass a Genova
Benvenuto a casa mia! Dopo un breve scambio conoscitivo e un piccolo aperitivo di benvenuto, cucineremo insieme un menù tipico genovese (un antipasto, un primo piatto di pasta, un secondo e un dolce) e vi racconterò un po' di storia e di curiosità sulla cucina ligure e sulle sue tradizioni Mangeremo poi quanto cucinato con la mia famiglia (e' compresa acqua illimitata e una bottiglia di vino ogni due ospiti!) Condivido molto volentieri ciò che ho imparato da mia mamma, mia suocera e dai corsi di cucina che ho frequentato: non sono uno chef professionista!!!
BachYard. A concert in the Vineyard.
My guests will enjoy one of the best views of the hillside in Cinque Terre, enjoy local specialties and listen to my Bach played live on the piano. The focus of this year, 2024, will be J. S. Bach's Goldberg Variations and Six Partitas. I will welcome my guests into my property, inside the Cinque Terre National Park, where they will visit a young vineyard, learn about the building techniques of the old dry stone walls that are peculiar to this area and hear some historical background of what makes our area so unique. Afterwards, they will enjoy a full lunch or dinner, a selection of wines and my homemade lemon liqueurs while enjoying classical piano music played live. I provide transportation for a maximum of 10 guests per session, from Riomaggiore and back, at my expense. The whole event will take place outdoors, on my terrace above the vines. If the weather does not allow for an enjoyable outdoor setting the event will be cancelled and our guests entirely reimbursed. Bring along your camera, drinking water and an umbrella/blanket according to the weather.
Typical aperitif preparing Genoese pesto
Pesto is a cold basil sauce, ideal with fresh handmade pasta, but also for unconventional yummy tapas! Plus, it was also Sinatra's favorite ;-) We'll learn how to prepare it following the original recipe, while sipping a glass of Cinque Terre wine and enjoying a typical local "aperitivo", each one with his/her own white marble mortar and the needed ingredients. Once the sauce done, we'll taste it on local focaccia toasts and in case you have some extra pesto left in your mortar you'll even get a food box to take it home! During the class I'll tell you everything about this basil sauce, its ingredients, but also its conservation and the ideal pastas and recipes to go with. Once back home you'll be able to impress your family and friends with a typical Italian Riviera meal ;-)
Climb the Stairway to Wine Heaven
We will meet up in Manarola, and after a quick walk through the village, which will be nice and quiet in the morning, we will start our adventure by taking a deep breath and hiking up to Volastra, a wonderful hamlet as far off the beaten path as you can get in this area. The hike is straight uphill and it will make you sweat, we promise! There will be plenty of visual rewards along the path, though, because you will get the most spectacular views of Manarola and the sea, almost like you were a drone (only without flying off the rocks!). Then, after approximately 1 hour, we will reach our destination. And there, only there, will you feel like you have earned your well deserved wine tasting. We will drink the wine of one of the greatest local winemakers right on his vineyard while looking at the Mediterranean directly below, almost touching the sky and rejoicing in the power of nature. After the wine tasting, our experience is finished. From Volastra, you can choose to continue on the trail to Corniglia, the next Cinque Terre town, go back down the trail to Manarola, or take the eco-bus down to Manarola at a cost of 2.50 per person. Rain can be serious in the Cinque Terre, so if it is raining too heavily, or if the National Park issues a weather alert, we won't be able to do the hike. In that case, we will take the bus up to Volastra at an additional cost of 2.50 per person.

品嘗當地葡萄園的美酒

La dolce vita of the Renaissance
Follow me to a place where time stopped, re-discover a remote world, full of poetry and history, where you will admire Renaissance villas hidden in the hills around Lucca, and you will discover medieval churches and places that have remained unchanged for centuries. You will walk among olive groves from which you can enjoy a unique view over the whole valley of Lucca. You will discover the secrets hidden behind the green gold of Lucca and surprises along the route that you will not forget. Other things to note Half day guided walking trail / Duration 3.5 hours / Comfortable clothes and closed-toe shoes recommended/ Level: easy. THE STARTING POINT IS JUST 10 MINUTES DRIVING FROM THE TRAIN STATION. IF YOU DON'T HAVE A CAR, YOU COULD TAKE A TAXI. If you don't find an available date, please contact us.
MY FARM three experiences in one day
Immerse yourself in the Tuscan countryside with 3 different experiences! We will meet in Florence, an authorized driver will take you to our farm in just 35 minutes. What will we do? 1 - Walk among country fields, ancient olive trees and vineyards, enjoy the landscape, the plants, the explanation of our history, an occasion to take photos in the suggestive setting.
Maybe you will meet our funny domesticated pig! In September taste the grapes! 2 - Visit the cellar and taste 5 organic Tuscan wines: white & red, aged directly from the barrel, and "vin santo" a traditional sweet wine. Then you can taste olive oil, we will delight you with a short film about our mission. You have the opportunity to buy wines at cellar prices, or order them to ship. 3 The last part is dedicated to making fresh pasta, with Raffaella or Laura, they teach the secrets to make pasta like Spaghetti or Ravioli! The pasta will be mixed and cooked together with that of the others, it will not be possible to do individual cooking. Of course, we will eat them together at a long table as in an Italian family. During lunch will be served our wine. One of our co-hosts will make sure that you can be the protagonist! We will be about 16 participants. Transport by van, with driver, from Florence is included. Attention: the return is by train to Florence, the most ecological and comfortable way to avoid traffic.
Degustazione in vigna
Scopri il vino che produce la mia famiglia: l'Eroico, coltivato da generazioni in una delle più belle vigne delle Cinque Terre. Faremo un breve trekking su un sentiero poco battuto ma molto panoramico. Buona parte del percorso è in salita, ma durante la camminata ci fermeremo in diversi punti per riprendere fiato, goderci il panorama e scoprire la storia di Vernazza e delle Cinque Terre. Finita la camminata, arriveremo nella vigna dell'Eroico e lì degusteremo tre diverse etichette, assaporando una storia antichissima. L'intera esperienza si svolge a Vernazza, luogo unico e patrimonio UNESCO. Potrai godere anche di una vista unica, essendo la nostra vigna isolata da ogni altro sentiero o abitazione. Durante la degustazione, saremo solo noi, isolati dalla folla e immersi in un'atmosfera di pace. P.s. Se stai cercando date diverse da quelle sul calendario, scrivimi per crearne di nuove!
Vini Sinceri
Passeggiata in uno dei nostri vigneti nello scenario tipico delle colline Lucchesi. Farà seguito una visita della nostra piccola cantina con degustazione dei nostri vini accompagnati da prodotti locali.
Professional Portraits Photographs in Cinque Terre
If you’ve ever thought of having your photo taken professionally, there is no better place to do so than in the beautiful, picturesque Cinque Terre. I’d love to wander through the town with you, capturing you as you take in the stunning sights. My style when photographing is to document, rather than control. I’d love to create a set of natural, timeless photographs that you will treasure forever and that will transport you back to your time in Italy. This photographic experience includes professional portraits in Manarola or Riomaggiore. The photoshoot will take around one hour and is suitable for individuals, couples, families, and friends. Your photographs will be captured on state of the art, full-frame, professional equipment. The best photographs are often the ‘in between’ moments and for this reason, I won’t narrow your photographs down to a tiny selection. From a one-hour session, you can expect to receive roughly 100+ edited images. The shoot will be planned with your preferences in mind to include the best locations for the time of day and year. As we wander, I'm happy to answer any questions you may have about local traditions, interesting facts, activity ideas and restaurants. Times listed are approximate and will be confirmed closer to the date. Contact me to request different days, times and info on proposals, longer shoots, mini-shoots, other towns, etc.

Riviera di Levante的人氣之選

Pesto Class a Vernazza, Cinque Terre
Impara a preparare la salsa più famosa del mondo: il PESTO!! Facciamo tutto a mano con pestello e mortaio, usando solo ingredienti selezionati! Io ho imparato a fare il pesto dalla nonna Linda, è così gustoso e semplice che sicuramente lo rifarete centinaia di volte a casa con gli amici, vi basta qualche piccolo segreto! Saremo in una tipica cantina delle Cinque Terre, arredata con sasso e legno, un tuffo nella Vernazza ottocentesca! Prepareremo il pesto nel mortaio e lo mangeremo come pranzo alle 12,30 con la pasta e come merenda alle 15,00/17,30 con pane o focaccia, degusteremo 3 vini bianchi Cinque Terre DOC e abbineremo 3 oli extravergini liguri a pane, focaccia e formaggio! Se avete allergie al glutine abbiamo crackers/pasta gluten-free, se non bevete alcolici sono disponibili soft drinks. SOLO PER LA VERSIONE DELLE ORE 12,30 mangeremo la pasta dentro al mortaio e finiremo il pranzo con limoncino fatto con limoni di Vernazza e cioccolato, se volete questa versione in altri orari comunicatecelo direttamente.
Enjoy a sunset boat tour
Benvenuti nella nostra esperienza! Con i due capitani Steeven e Christian partiremo dalla marina di Riomaggiore per andare al seguente villaggio Manarola e proseguire (soffermandosi in ogni villaggio dal mare,  per fare tante belle foto,  tutto questo sempre vicino alla costa), proseguiremo  verso Corniglia, unico villaggio che si trova a 100 metri dal livello del mare ,faremo una sosta per nuotare insieme ai pesci e fare dello snorkeling ,a bordo ti offriremo del prosecco ,coca-cola o acqua e degli snack come la focaccia ligure, arriveremo a Vernazza uno dei villaggi più amati dai turisti, e infine andremo verso Monterosso, il villaggio più grande, ed ammireremo Monterosso dal mare, Torneremo indietro sempre vicino alla costa per ammirare il sole che tramonta e torneremo  indietro con calma.
Parmigiano and Parma Ham Food Combo Tour
Discover the secrets of two worldwide famous produce of Made in Italy with a local expert: Parmigiano Reggiano and Prosciutto di Parma ( Parma Ham ) Visit a traditional Parmigiano Reggiano cheese factory and learn the secrets of one of the most celebrated ingredients of Italy. Watch the cheese makers at work and taste some cheese with honey and local wine. Hear how the cheese – protected by the EU – is still produced following traditional methods. Exclusively made in the Zona Tipica of Parma, Reggio Emilia, Modena and parts of Bologna and Mantova, parmesan cheese dates back over 9 centuries. Watch the cheese makers pull the product from the milk vats and visit the shaping and salting rooms before going to the stagionatura where the cheese is aged. Savor the sight and smell of thousands of wheels of cheese. Then, taste the delicious cheese with some honey and local wine! After the cheese factory proceed ( after few minutes driving ) to the Parma ham factory. Go to the cellar branding area. See where the meat is cooled, salted and rested. Taste some cold cuts with local wines and more. Visit organic farm that produces the famous Parma ham and meet the producer to discover the process of making a gourmet Parma ham. Follow the process and Enjoy access to areas such as the cooling, salting and "resting" rooms. Finally Taste delicious Parma ham paired with a glass of Malvasia
Pesto experience in Riomaggiore, Cinque Terre
Do you like Pesto? This is the right class for you to learn how to make it from scratch by mortar ad pestle, according to the traditional technique and to the recipe of my grandmother. My dog Ettore and I will welcome you with glass of prosecco and when Pesto will be ready you can taste it with a plate of testaroli (a traditional kind of pasta that looks like a thick crepe) which with its taste will let you forget the stairs you took to get to my kitchen. Between pleasant chats you will discover the history and tradition behind which the flavors of Ligurian cuisine are hidden. This experience is recommended for 2 or more people. NOTE: Genovese pesto is NOT vegan and NOT suitable for people with nut intolerance or severe gluten intolerance (we can use an alternative packed gluten-free crackers or similar but cross-contamination is inevitable).
Wine Tasting - Tenuta Adamo
The experience starts with a 15/20 minute tour of our cellar in the hills of Lucca. Guests will be guided through the production stages and explained the procedure of our wine preparation. Depending on the time of year, you may even see our creation process in action! Afterwards, the real fun begins:D Guests will be accommodated on the terrace where they can taste our wines and olive oil (all included in the cost of the experience). Throughout your tasting, we will explain the organoleptic characteristics of the various wines and answer any questions you may have. The duration of the entire experience is around 1.5 hours. Disclaimer: As a winery, we host multiple reservations at a time, this is not a private setting.

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Riviera di Levante附近的所有活動

MY FARM three experiences in one day
Immerse yourself in the Tuscan countryside with 3 different experiences! We will meet in Florence, an authorized driver will take you to our farm in just 35 minutes. What will we do? 1 - Walk among country fields, ancient olive trees and vineyards, enjoy the landscape, the plants, the explanation of our history, an occasion to take photos in the suggestive setting.
Maybe you will meet our funny domesticated pig! In September taste the grapes! 2 - Visit the cellar and taste 5 organic Tuscan wines: white & red, aged directly from the barrel, and "vin santo" a traditional sweet wine. Then you can taste olive oil, we will delight you with a short film about our mission. You have the opportunity to buy wines at cellar prices, or order them to ship. 3 The last part is dedicated to making fresh pasta, with Raffaella or Laura, they teach the secrets to make pasta like Spaghetti or Ravioli! The pasta will be mixed and cooked together with that of the others, it will not be possible to do individual cooking. Of course, we will eat them together at a long table as in an Italian family. During lunch will be served our wine. One of our co-hosts will make sure that you can be the protagonist! We will be about 16 participants. Transport by van, with driver, from Florence is included. Attention: the return is by train to Florence, the most ecological and comfortable way to avoid traffic.
Tour Privato nel Centro Storico di Genova con un Local
Ciao ! Sono Antonio, sono cresciuto a Genova e sono pronto a mostrarti la mia Città in un modo interessante e divertente ! Ho lavorato come Accompagnatore Turistico e adesso lo faccio per passione. Ti propongo un Tour privato attraverso uno dei Centri Storici più grandi d'Europa, dove vedremo sia le attrazioni principali sia le parti meno conosciute e particolari, difficili da trovare da soli ! Ti racconterò Storie e Curiosità sulla Città, e quello che ha significato per me. Potrai entrare nei Palazzi e Chiese se vorrai. Vuoi dei ricordi indimenticabili ? Sarò il tuo fotografo per un giorno e ti scatterò delle belle foto nei luoghi più iconici del Centro ! Vuoi provare Cibo e Bevande locali ? Te li consiglierò io e potrai assaggiarli se vorrai ! Vuoi conoscere Gente del luogo ? Te li presenterò se vorrai ! Il nostro Tour comincerà da Piazza De Ferrari, la piazza principale della Città. Disponibile anche in caso di pioggia. Parlo Italiano, Spagnolo, Inglese e un po' di Francese ! Max 7 persone per mantenere un'atmosfera Informale, Amichevole, Rilassata e di Qualità ! Siete in un gruppo di 3+ persone? Sconto per voi ! Sono a disposizione per QUALUNQUE Info o Consiglio. Avrai il mio Supporto fino al termine del tuo Soggiorno. Ricordati Sempre che la Vita è un'Avventura
Top Rated Genoa Food Tour- Five Stops
ALL FOOD IS INCLUDED! At least 4 food stops (food choice depending on season and availability): - Pasta with Pesto - Savoury pies - Focaccia with Cheese - Fried squids - Anchovies - Farinata - Classic Focaccia with Evo oil - Caffè and dessert/ice cream What this tour IS about: - Great Food - Great company with a local - Curiosities and anecdotes - Nice walk in the city centre - Fun and smiles - New friends from all around the world What this tour is NOT about: - An historical tour - Boring long speeches PLEASE NOTICE THAT THE TOUR WILL BE HELD IN ITALIAN/ENGLISH. CONTACT US FOR OTHER LANGUAGES CONTACT US FOR PRIVATE EXPERIENCE Do Eat Better Experience tours are a mix of high-quality gastronomy as a way for showing Italian culture and lifestyle and a walking experience together with a local friend. You'll be guided by a "Foodie", a local "buddy" able to explain every detail of the selected restaurants, their preparations, and the relevant curiosities. We accept only small groups because we want to focus on a genuine exchange and give each person the highest attention possible.
Pesto Class a Vernazza, Cinque Terre
Impara a preparare la salsa più famosa del mondo: il PESTO!! Facciamo tutto a mano con pestello e mortaio, usando solo ingredienti selezionati! Io ho imparato a fare il pesto dalla nonna Linda, è così gustoso e semplice che sicuramente lo rifarete centinaia di volte a casa con gli amici, vi basta qualche piccolo segreto! Saremo in una tipica cantina delle Cinque Terre, arredata con sasso e legno, un tuffo nella Vernazza ottocentesca! Prepareremo il pesto nel mortaio e lo mangeremo come pranzo alle 12,30 con la pasta e come merenda alle 15,00/17,30 con pane o focaccia, degusteremo 3 vini bianchi Cinque Terre DOC e abbineremo 3 oli extravergini liguri a pane, focaccia e formaggio! Se avete allergie al glutine abbiamo crackers/pasta gluten-free, se non bevete alcolici sono disponibili soft drinks. SOLO PER LA VERSIONE DELLE ORE 12,30 mangeremo la pasta dentro al mortaio e finiremo il pranzo con limoncino fatto con limoni di Vernazza e cioccolato, se volete questa versione in altri orari comunicatecelo direttamente.
Cinque Terre Sunset Cruise & Swim with Yuri
We will meet you at the harbor in Riomaggiore, and then embark on our magical sunset tour. During the tour, we will slowly cruise up the Cinque Terre coast, stopping in front of each village to give you the opportunity to take photos of the villages from the sea, which is hands down, the best way to capture each village's beauty. Once we reach Monterosso, we will turn around and slowly head back to Riomaggiore. With the sun setting behind us, you will have the perfect view to capture magnificent photos. During the tour, you can sip on bubbles and enjoy homemade focaccia from the local baker, made fresh daily and a must-try food while in the Cinque Terre. You can also jump in the sea for a sunset dip during the tour. Take a deep breath, and enjoy the paradise that surrounds you. Our aim is to make your night, and maybe even your holiday in the Cinque Terre, a lifelong memory and show you 'La dolce vita.' The tour lasts for around 2.5 hours.e your night, and maybe even your holiday in the Cinque Terre, a lifelong memory and show you 'La dolce vita.' The tour lasts for around 2.5 hours.
Home cooking & cookingclass a Genova
Benvenuto a casa mia! Dopo un breve scambio conoscitivo e un piccolo aperitivo di benvenuto, cucineremo insieme un menù tipico genovese (un antipasto, un primo piatto di pasta, un secondo e un dolce) e vi racconterò un po' di storia e di curiosità sulla cucina ligure e sulle sue tradizioni Mangeremo poi quanto cucinato con la mia famiglia (e' compresa acqua illimitata e una bottiglia di vino ogni due ospiti!) Condivido molto volentieri ciò che ho imparato da mia mamma, mia suocera e dai corsi di cucina che ho frequentato: non sono uno chef professionista!!!
Snorkeling nell'area marina protetta di Portofino
Vieni a fare snorkeling a San Fruttuoso, l'area marina più antica d'Italia Rimarrai affascinato dalla biodiversità marina e dal contesto paesaggistico-culturale e dalla statua del Cristo degli Abissi Programma: -H.9.30 o H.14.30.Appuntamento alla biglietteria del porticciolo di Camogli per fare i ticket per il traghetto -H.10 o H.15. Partenza con arrivo a San Fruttuoso per le h.10:30 o alle h.15.30 -H.10:30 -11 o H.15.30-16. Svestizione sulla spiaggia con deposito dei valori in un posto custodito A seguire briefing pre-tour con indicazioni per raggiungere il Cristo che dista 300 dalla spiaggia -H.11-12.30 o H.16-17.30. Snorkeling. Lentamente seguendo il reef e osservando le bellezze del fondale ci dirigeremo verso il Cristo La statua del Cristo si trova a 10 m di profondità, riuscirai tranquillamente ad osservarla dall'alto se non vuoi o non sai scendere in apnea anche di pochi metri Per rendere indimenticabile questa esperienza ti farò un video con la go-pro che potrai condividere sui tuoi social Il ritorno avverrà sempre costeggiando il reef osservando la variegata fauna ittica. -H.12,30 o H.17.30. Fine escursione e degustazione della focaccia ligure sulla bellissima spiaggia di San Fruttuoso -H.14 o H.18. Traghetto per tornare a Camogli Questi orari variano in bassa stagione Il biglietto del battello e il noleggio attrezzatura non sono compresi nel prezzo.
Enjoy a sunset boat tour
Benvenuti nella nostra esperienza! Con i due capitani Steeven e Christian partiremo dalla marina di Riomaggiore per andare al seguente villaggio Manarola e proseguire (soffermandosi in ogni villaggio dal mare,  per fare tante belle foto,  tutto questo sempre vicino alla costa), proseguiremo  verso Corniglia, unico villaggio che si trova a 100 metri dal livello del mare ,faremo una sosta per nuotare insieme ai pesci e fare dello snorkeling ,a bordo ti offriremo del prosecco ,coca-cola o acqua e degli snack come la focaccia ligure, arriveremo a Vernazza uno dei villaggi più amati dai turisti, e infine andremo verso Monterosso, il villaggio più grande, ed ammireremo Monterosso dal mare, Torneremo indietro sempre vicino alla costa per ammirare il sole che tramonta e torneremo  indietro con calma.
Cinque Terre Boat Tour
Our daytime tour starts from Riomaggiore, which is the southernmost village in the Cinque Terre. We slowly make our way up the coast to Monterosso. We will stop in front of every village to snap photos from the boat. Don't forget to bring your swimsuit and towel because we'll be stopping for a swim during the tour (for those who choose to). After we have arrived in Monterosso, we'll head offshore so you can see the entire Cinque Terre coast and this beautiful perspective as we head back to Riomaggiore. With a maximum of 11 guests, our tours are intimate. Please note we do not offer food or drink on our day tours, but feel free to bring your own! Your captains are either Yuri or Beppe, both born and raised captains in the Cinque Terre. Get ready to have a great time and good laugh.
Wine Tasting - Tenuta Adamo
The experience starts with a 15/20 minute tour of our cellar in the hills of Lucca. Guests will be guided through the production stages and explained the procedure of our wine preparation. Depending on the time of year, you may even see our creation process in action! Afterwards, the real fun begins:D Guests will be accommodated on the terrace where they can taste our wines and olive oil (all included in the cost of the experience). Throughout your tasting, we will explain the organoleptic characteristics of the various wines and answer any questions you may have. The duration of the entire experience is around 1.5 hours. Disclaimer: As a winery, we host multiple reservations at a time, this is not a private setting.
Pesto experience in Riomaggiore, Cinque Terre
Do you like Pesto? This is the right class for you to learn how to make it from scratch by mortar ad pestle, according to the traditional technique and to the recipe of my grandmother. My dog Ettore and I will welcome you with glass of prosecco and when Pesto will be ready you can taste it with a plate of testaroli (a traditional kind of pasta that looks like a thick crepe) which with its taste will let you forget the stairs you took to get to my kitchen. Between pleasant chats you will discover the history and tradition behind which the flavors of Ligurian cuisine are hidden. This experience is recommended for 2 or more people. NOTE: Genovese pesto is NOT vegan and NOT suitable for people with nut intolerance or severe gluten intolerance (we can use an alternative packed gluten-free crackers or similar but cross-contamination is inevitable).
Lezione di cucina con pranzo in giardino
In questa lezione di cucina imparerai a cucinare uno dei piatti più tipici della tradizione ligure partendo da zero: naturalmente sto parlando della pasta al pesto! Impasteremo pasta fresca di diverso tipo: corzetti,trenette,gnocchi,testaroli o trofie, utilizzando utensili tradizionali ed impareremo le tecniche per modellarla. Dopodiché prepareremo il famoso pesto con gli ingredienti autentici, ovviamente con l'uso di mortaio e pestello! Ti accoglieremo con un aperitivo/spuntino di benvenuto nella nostra meravigliosa location, un giardino fiorito a due passi dalla stazione di Genova Piazza Principe e una volta preparato il nostro piatto pranzeremo insieme.
Full Meal Five Stops Genoa Street Food
ALL FOOD IS INCLUDED! At least 5 food stops (food choice depending on season and availability): - Super tender Fried squids - Classic and delicious focaccia with EVO oil - Typical savoury pies - Focaccia with local cheese - Artisan ice cream - Espresso What this tour IS about: - Great Food - Great company with a local - Curiosities and anecdotes - Nice walk in the historical center - Fun and smiles - New friends from all around the world What this tour is NOT about: - An historical tour - Boring long speeches PLEASE NOTICE THAT THE TOUR WILL BE HELD IN ITALIAN/ENGLISH. CONTACT US FOR OTHER LANGUAGES CONTACT US FOR PRIVATE EXPERIENCE Do Eat Better Experience tours are a mix of high-quality gastronomy as a way for showing Italian culture and lifestyle and a walking experience together with a local friend. You'll be guided by a "Foodie", a local "buddy" able to explain every detail of the selected restaurants, their preparations, and the relevant curiosities. We accept only small groups because we want to focus on a genuine exchange and give each person the highest attention possible.
Pesto Sauce Class and dinner in Genoa
GUARANTEED SOCIAL DISTANCING OF 1 METER BETWEEN GUESTS, SANITIZED LABORATORY Meet your host, Cristina, a real Genoese, who has also lived abroad for a long time. She will be pleased to open her home to all curious travelers who want to experience a real Genoese dinner. You will start the lesson by preparing the most famous ligurian pasta sauce: pesto. It traditionally consists of crushed garlic, European pine nuts, coarse salt, basil leaves, hard cheese such as Parmigiano-Reggiano all blended with olive oil. Then, learn how to prepare home made Tagliatelle! Sit with your host and enjoy the fruit of your labour and taste the second course ( typically fried anchovies ). Once the work is completed, you will enjoy the meal and the dish tasting with your local host. You will also taste fine local Italian wine.. Finally enjoy the gelato or dessert with some coffee. After the lesson, ask us a copy of all the recipes prepared with the host. Get ready for an amazing experience in Genoa ! Other things to note You can park your car very close to the meeting point
Degustazione in vigna
Scopri il vino che produce la mia famiglia: l'Eroico, coltivato da generazioni in una delle più belle vigne delle Cinque Terre. Faremo un breve trekking su un sentiero poco battuto ma molto panoramico. Buona parte del percorso è in salita, ma durante la camminata ci fermeremo in diversi punti per riprendere fiato, goderci il panorama e scoprire la storia di Vernazza e delle Cinque Terre. Finita la camminata, arriveremo nella vigna dell'Eroico e lì degusteremo tre diverse etichette, assaporando una storia antichissima. L'intera esperienza si svolge a Vernazza, luogo unico e patrimonio UNESCO. Potrai godere anche di una vista unica, essendo la nostra vigna isolata da ogni altro sentiero o abitazione. Durante la degustazione, saremo solo noi, isolati dalla folla e immersi in un'atmosfera di pace. P.s. Se stai cercando date diverse da quelle sul calendario, scrivimi per crearne di nuove!