麵包店
KORA
5位當地人推薦、
當地人的貼士
A sourdough and viennoiserie bakery in Athens, Greece. They use long fermentation methods, which make their products more nutritious and digestible than conventionally produced breads. They search for the finest ingredients on the market, championing dedicated growers and producers across the country.
地點
44 Panagiotou Anagnostopoulou
Athina