25位當地人推薦 · 預估價格為2級（最高4級） ·
This Austrian/French/German restaurant is a Park Slope institution with a great beer selection, daily specials, and delicious food! A real local spot.
Traditional Austrian fare served up in a funky, fun environment. Good for brunch, lunch, and dinner.
Great Austrian spot - with fabulous beers, a $1 pretzel/french fry/beer happy hour, goulash specials and pretty dang authentic Austrian food.
“Fonda is perhaps better known by its Chelsea and East Village outposts, but the original Park Slope location still holds its own — and is still reliably busy. The chicken enchiladas suizas are the thing to get here, though the mole enchiladas are a safe way to switch it up. Pair them with the signature rosalita margarita or any of the other versions (the spicy chipotle-infused blood-orange margarita doesn’t come to play). It’s also a great date spot: lively, not too fussy, and thoroughly dependable.”
“Elegant cocktails or just to have a few beers. Full menu as well and a very nice brunch service. Great out on the tiny garden in back.”
“Arguably the best bagels in NYC! Not too doughy, a little crunch - served hot! Don't ask for your bagel to be toasted, they don't offer toasting! Cash only.”