餐廳

Tábuas honest food

8位當地人推薦

當地人的貼士

Dagmar
July 14, 2018
nice vegetarian options
Patricia
April 2, 2018
Almost everything you eat in this restaurant is served on boards. There are no shortage of typical cheeses or mixed transmontana, with sausages (€9), but then there is also the sea, with smoked salmon with lime, capers and mayonnaise of ginger (€7) or the vegetarian, with falafel and chutney of purple cabbage. You can also eat toasted, piadinas, quesadillas and other specialties, such as the roasted eggplant with honey and cumin (€7.80). On Saturdays and Sundays there is brunch with full table and prices from the €11.
Almost everything you eat in this restaurant is served on boards. There are no shortage of typical cheeses or mixed transmontana, with sausages (€9), but then there is also the sea, with smoked salmon with lime, capers and mayonnaise of ginger (€7) or the vegetarian, with falafel and chutney of purp…
Cabriz Eco
April 25, 2017
Tapas, sobremesas, saídas nocturnas com os amigos, espaço carismático óptimo para tomar um copo ao final do dia.
Maria
July 10, 2022
Restaurante com um conceito de tapas/especialidades. o menu tem opções vegetarianas/vegan e sem glúten.
Cristina
April 7, 2018
Restaurante e Bar. Comida ligeira e petiscos. Preço justo. Também aberto à tarde para brunch e aperitivos.

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地點
14 R. Padre Amaro Teixeira de Azevedo
Sintra, Lisboa